During the many years I have spent in the #kitchen, thinks have changed dramatically, #food, appliances & product availibilty have changed the way we view, #cooking & food Continue reading A Cook in the Baking
A yummy, glutenfree Mummy asked yesterday “What cake do you have” I pointed to the Strawberry & Lemon Mousse cake, pictured in the header of this blog & she replied “That’s not really a child’s cake” When I inquired as to why she said it hasn’t got any chocolate sweets & artificial gold stars on. Ahgggggggg. Continue reading Taste have we lost it?
So, what is it all about? FODMAP stands for Fermentable Oligosaccharides Disaccharides Monosaccarides & Polyols. Continue reading Whats it all about